Claude Barras was born in Sierre, Switzerland. He studied illustration and computer graphics at École Emile Cohl in Lyon. He received a degree in anthropology and digital images from Lyon, studied computer graphics at ECAL (École Cantonale d’Art de Lausanne) and worked as a freelance illustrator in Geneva.
Throughout his career, Barras directed several short films, including The Genie in a Ravioli Can (2006). Barras' first full-length animated feature, My Life as a Courgette (2016), was presented at the Director's Fortnight of the Cannes Film Festival and received numerous awards at film festivals around the world. The film was selected as Switzerland's oficial entry for the Academy Awards for Best Foreign Language Film.
6.9
Фильм
| Год | Название | Роль | Тип |
|---|---|---|---|
| 2024 | Дикая семейка | Mâle orange-outang (озвучка) | Фильм |
| 2007 | Making of du génie de la boîte de raviolis | В роли себя | Фильм |
| Год | Название | Работа | Тип |
|---|---|---|---|
| 2024 | Дикая семейка | Writer, Director, Editor | Фильм |
| 2023 | O Gün Bu Gündür, Uçuyorum | Consulting Producer | Фильм |
| 2016 | Жизнь кабачка | Director, Co-Writer | Фильм |
| 2014 | Imposteur | Producer, Modeling | Фильм |
| 2013 | Monsieur l'assassin X | Продюсер | Фильм |
| 2012 | Chambre 69 | Executive Producer, Director | Фильм |
| 2010 | La fille et le chasseur | Продюсер | Фильм |
| 2009 | Au pays des têtes | Director, Executive Producer | Фильм |
| 2007 | Animatou | Director, Animation, Director of Photography | Фильм |
| 2007 | Sainte Barbe | Director, Producer | Фильм |
| 2006 | Patate | Screenplay, Director | Фильм |
| 2005 | Le Génie de la boîte de raviolis | Director, Screenplay | Фильм |
| 2005 | Banquise | Director, Animation | Фильм |
| — | La vie en rose | Director, Screenplay | Фильм |
| — | La Vie en rose | Режиссёр | Фильм |